A question about a recipe: Sally Lunn Bread

I have a question about the recipe "Sally Lunn Bread" from Food52. Is the baking time the same for standard loaf pans?

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  • Posted by: Alex
  • April 6, 2018
  • 410 views
  • 3 Comments
Recipe question for: Sally Lunn Bread

3 Comments

AntoniaJames April 6, 2018
I'd start checking at 40 minutes. The loaves will almost certainly take a bit less time. ;o)
 
Alex April 6, 2018
Thanks!
 
AntoniaJames April 6, 2018
My pleasure, Alex! Please let us know how long they actually take. That information will be useful for others baking loaves. ;o)
 
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