All questions

A question about a recipe: Tangerine and Almond Shortbread Tart

F21fc195 5e51 447f bdbb 5cc45001b2e2  031511f 953

Can I line the tart pan with aluminum foil instead of parchment paper?

asked by lilygibbs over 7 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
3 answers 4702 views
Amanda Hesser
Amanda Hesser

Amanda is a co-founder of Food52.

added over 7 years ago

Yes, although you'd probably be fine not lining it at all. It's a good, cooperative crust. Good luck!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
fishersfoodie
added over 7 years ago

Amanda is probably right, especially if you have a newer non-stick type of tart pan. i would not use aluminum foil if you don't have the parchment I get in the habit of doing this because it is easier when I slip it onto a plate to leave at someone else's home.-lorigoldsby

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
ChefJune
ChefJune

June is a trusted source on General Cooking.

added over 7 years ago

I've never lined a tart pan, and I don't have any non-stick ones. I don't think I'd worry about that.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Recommended by Food52