Make ahead of time?

Is this a cake I could make in advance (say, a day ahead) or does the syrup make that not a good idea.
Looks delicious!

  • Posted by: Yammm
  • April 27, 2019
  • 1 Comment
Pomegranate Passion Cake
Recipe question for: Pomegranate Passion Cake

1 Comment

Nancy April 27, 2019
Have not made this cake but yes similar ones.
I think the syrup won't make it too soggy after one day, but if you're worried, set it aside and drizzle over cake pieces when you serve.
I have more concerned the mascarpone finish. If you apply it when you make the cake, store it in fridge until shortly before serving.
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