Is any difference in baking powder with aluminum and without it? Can it influence on a recipe ? Thank you.
1 Comment
HappygoinAugust 26, 2019
Some people think that baking powder with aluminum in it leaves a metallic aftertaste in some baked products. This can be especially so if there's a generous amount in a recipe.
Then there's the old chestnut about aluminum causing Alzheimer's. Debunked by science, but eh...
Then there's the old chestnut about aluminum causing Alzheimer's. Debunked by science, but eh...
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