I have a turkey roll recipe on this site. It's stuffed with pork sausage and fresh rosemary. Got it from a cooking class I took on my honeymoon in Tuscany.
@Miss_Karen, I'm so sorry I didn't see this until now. Here's the link to my Tuscan Turkey Roulade: https://food52.com/recipes/16775-tuscan-turkey-roulade
Lots of possible directions. Cranberry and sage. Southern (cornbread sausage etc). Fruit and pistachios (Persian). Florentine (spinach). Onions and chicken liver. Rice stuffing with an orange sauce on the bird. What do you or your people like most?
Rice stuffing with an orange sauce sounds delicious. We're a south Louisiana family relocated to VA with significant others from PA. Nothing overly spiced for the outsiders so I keep it favorable but not spicy hot. Thanks for the suggestions.
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