AP Flour substituted for corn starch - Food52

AP Flour substituted for corn starch

Have you tried subbing the corn starch for AP flour? Does AP flour have enough starch in it for this to work or will I just get a weird gloopy fry?

Liana
  • Posted by: Liana
  • February 25, 2020
  • 472 views
  • 1 Comment
Sweet Potato Fries
Recipe question for: Sweet Potato Fries

1 Comment

Coral L. February 25, 2020
Hi Liana! Sorry to say, but AP flour will not work here. It will indeed make for a heavier, gloopier shell. You could try a lighter flour like rice or tapioca, though!
 
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