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Why does my sourdough bread have huge bubbles/holes in it?
They are way bigger than they should be, not sure what I'm doing wrong!
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Anzabakes
May 8, 2021
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Baking
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HalfPint
May 10, 2021
It could be a number of things: warmer room temp, too much yeast, over-proofing, etc. What recipe are you using?
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