What will eggs added to my stuffing do?
I make a yeast raised cornbread and sausage stuffing. This year I'm wondering if I should add an egg or two or two yolks to the stock that I moisten it with?
Recommended by Food52
I make a yeast raised cornbread and sausage stuffing. This year I'm wondering if I should add an egg or two or two yolks to the stock that I moisten it with?
2 Comments
I don't think eggs are 100% necessary in stuffing, but the one I make uses 'em, and I swear by it! https://food52.com/recipes/78194-brown-butter-stuffing
I say go for it and take votes around the Thanksgiving table on which is better :)