A question about a recipe: Inside-Out Squash Ravioli Pasta

Made this the other night (it was great), but I made way more "sauce" than I needed. So after two nights of leftovers, I still have a bunch - basically mashed butternut squash with garlic, nutmeg, and milk/cream. I need to change things up a bit. Any ideas for other things I could use these leftovers for?

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Inside-Out Squash Ravioli Pasta
Recipe question for: Inside-Out Squash Ravioli Pasta

2 Comments

Cara E. April 24, 2011
Use instead of sauce on pizza, or drop dollops on top. You could also try swirling into a frittata. Or, replace the pasta with another grain--quinoa or brown rice. That might be yum!!
 
cityfarmgirlpdx April 22, 2011
Throw in some apples and curry and make it into soup?
 
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