rhubarb pie boiling water question

many recipes call for pouring boiling water over chopped rhubarb before making into pie…why?

food
  • Posted by: food
  • June 15, 2022
  • 1061 views
  • 1 Comment

1 Comment

aargersi June 16, 2022
I’m thinking to make sure the rhubarb is par-boiled and will soften / sweeten completely during the baking process
 
Recommended by Food52