What exactly do you mean by "very thin" semolina flour?

Kellan
  • Posted by: Kellan
  • March 11, 2023
  • 213 views
  • 1 Comment
M'semen - Spiced savoury Stuffed Moroccan Crêpes
Recipe question for: M'semen - Spiced savoury Stuffed Moroccan Crêpes

1 Comment

Emmie
Emmie March 13, 2023
Probably "very fine," as semolina flours can vary in texture from coarse to fine.
 
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