Skip to main content

Join The Table to earn rewards.

Already a member?

Make this sourdough, not yeast.

I want to make this a sourdough recipe. How would I change out the yeast for sourdough and would anything in recipe ingredients need adjusted?

Dani
  • Posted by: Dani
  • July 14, 2024
  • 565 views
  • 1 Comment
Homemade Croissant Donuts
Recipe question for: Homemade Croissant Donuts

1 Comment

Order By
Threads
Nancy
NancyJuly 19, 2024
Not specific advice for the croissant donuts, but here's a good article about converting any yeast bread recipe to sourdough method.

Read through all the way and then apply to your recipe.
Good luck!

https://www.pantrymama.com/how-to-convert-any-yeast-recipe-to-sourdough/
Showing 1 out of 1 Comments
Recommended by Food52

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.