Reheating an 11 lb smoked turkey in the oven
We purchased a fully cooked, smoked turkey (11 lbs). How long to reheat it in the over at 350°? Should I remove the legs, wings and breast? Or keep it whole?
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We purchased a fully cooked, smoked turkey (11 lbs). How long to reheat it in the over at 350°? Should I remove the legs, wings and breast? Or keep it whole?
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