Is there any reason not to eat homemade yogurt that got too hot and never set? - Food52

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Is there any reason not to eat homemade yogurt that got too hot and never set?

asked by XXX-XXX-2482 about 6 years ago

1 answer 1334 views

Ophelia

added about 6 years ago

You can add gelatin to make it set if you like, or drink it like kefir.
Unless it smells gross, it which case you should dispose of it as it might have incubated nasty bacteria rather than the good kind.

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