A question about a recipe: S'mores Semifreddo

I have a question about the ingredient "One 16-ounce container Marshmallow Fluff" on the recipe "S'mores Semifreddo" from amanda.
Hi. Ummm..the thing is marshmallow fluff is not available where I live. Can you tell me how I can make it at home using cream, milk etc., or an alternative method with which this dish can be made? Thank you.

shaily.rahman
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S'mores Semifreddo
Recipe question for: S'mores Semifreddo

2 Comments

Amanda H. August 26, 2011
sdebrango -- thanks so much for weighing in with this answer!
 
sdebrango August 20, 2011
I found this on food.com a recipe for homemade marshmallow fluff: Hope this helps.

3 egg whites
2 cups light corn syrup
1/2 teaspoon salt
2 cups icing sugar (confectioner's)
1 tablespoon vanilla extract
Directions:

1
In a large bowl, combine egg whites, corn syrup and salt; beat with mixer in high speed for 10 minutes or until thick.
2
Add in icing sugar; beat on low speed until blended.
3
Beat in vanilla until blended.
4
Use this in any recipe called for marshmallow creme.
5
*NOTE* This recipe makes a lot of fluff, but may be frozen for later use, just remove from freezer and stir well with a spoon, or it can be refrigerated for up to 1 week, just make sure to stir well with a spoon before using.


Read more: http://www.food.com/recipe/fantastic-marshmallow-fluff-clone-75813#ixzz1VbgsT4Bm
 
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