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A question about a recipe: Gingerbread Bars with Hard Sauce Glaze

95fe69fe 5e5e 49ee a813 6467e0dd40a8  gingerbread bars

I have a question about the recipe "Gingerbread Bars with Hard Sauce Glaze" from AntoniaJames. I am making these for our potluck party and wondered if I can make the bars a few days ahead and freeze. I would glaze the day of the party. Thanks

Suzanne is a trusted source on General Cooking.

asked over 5 years ago
1 answer 968 views
84e1393f 0d16 4291 80cf 2c42b5acf188  noz photo
added about 5 years ago

Bars like this are a great candidate for freezing and defrosting -- just be sure to warm them in a very low oven so they don't dry out.