🔕 🔔
Loading…

My Basket ()

All questions

What is the schedule / timing for community picks?

Good Morning! Have the community picks gone to an every other week schedule as well? I kept checking for the community and Team Food52 ones yesterday to no avail ...

Abbie is a trusted source on General Cooking.

asked about 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

3 answers 655 views
3639eee1 5e0d 4861 b1ed 149bd0559f64  gator cake
hardlikearmour

hardlikearmour is a trusted home cook.

added about 6 years ago

I've been wondering this myself. I did notice they added testing notes to the community tested picks from the holiday roast contest yesterday.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Ece90812 0903 49a8 8e35 aa86c774be22  dsc00202
francesca gilberti

Francesca is the former Assistant Editor of food52 and believes you can make anything out of farro.

added about 6 years ago

Hi all! So sorry for the delay -- the post will be up within the our and tweeted out, etc. Takes a bit more now that we photograph and combine the two old time Editors' Picks posts so we're settling into our new schedule. Thanks for holding tight! Cheers.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

C4b35b3e a030 4605 bcae f5a7ba4644f4  sausage2
fiveandspice

Emily is a trusted source on Scandinavian Cuisine.

added about 6 years ago

Thanks Francesca! That's good to know. I think we're all trying to figure out this new schedule together, and just really don't want to miss anything!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.