A friend's mother used to serve a chocolate rum layer cake that was the best thing I ever put in my mouth. Mrs. G was Polish, which may or may not be a key here. As I recall, the cake was three layers high. It may have been four. Filled and iced. She kept it in the refrigerator and sliced it very thin. It was so rich, a skinny slice was plenty.
Mrs. G declined to give out the recipe because she'd once given it to a friend and when the friend's efforts resulted in a flop, she accused Mrs. G of sabotage. It was most upsetting to this lovely, honest, and kind lady.
Anyone have something in her or his repetoire that might come close? Thanks!
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4 Comments
Cheers!
http://books.google.com/books?id=UtA6-pyGJmMC&pg=PA659&lpg=PA659&dq=polish+chocolate+rum+torte&source=bl&ots=7DHVb02Kd2&sig=kOh3W56IWN8T-LMleS4U8xFPBlg&hl=en&ei=E3bXTOSPHsT_lgeLhJz9CA&sa=X&oi=book_result&ct=result&resnum=4&ved=0CCgQ6AEwAw#v=onepage&q=polish%20chocolate%20rum%20torte&f=false
http://www.bbc.co.uk/radio4/womanshour/food/recipe228.shtml