Indian Food
Advice, Questions, and Discussions about Indian Food
-
Any tips for plating Indian food?
-
I am making a butter chicken and don't have all the spices. What's a good store product to help me. Also I need another dish that isn't cream
-
Can I substitute something for cardamom pods? I'm not even sure what they are or where to get them
-
Recommendations for Indian restaurants in eastern Iowa?
-
What can I substitute for ginger powder?
-
Does anyone know of a great and simple Indian cookbook for a beginner cook?
-
many Indian recipes ask for mustard oil. all the bottles I find here are labelled for external use. does anyone have an online source for foo
-
What type of spice grinder works?
-
Favorite Indian recipes and tips?
-
How do I make Indian chickpea curry have more gravy?
-
I'm making Palak dal which calls for yellow lentils-- no luck finding any! I bought normal lentils instead.. Should I expect a big taste diff
-
Parathis: I'd like to make some stuffed with spinach. Can I simply substitute the spinach in a recipe for cauliflower parathis? Thanks! ;o)
Showing 1-12 of 12 results