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Cooking questions (and answers) about: paneer

Milk for paneer won't curdle

asked by gluttonforlife almost 6 years ago

/ Last answered almost 6 years ago

5 Answers 25,244 Views
I'm looking for an Indian spice-influenced sauce/dish (not Saag) for some fried cubes of paneer, left from making Merrill's Saag Paneer. ;o)

AntoniaJames is a trusted source on Bread/Baking.
asked over 6 years ago

/ Last answered over 6 years ago

8 Answers 1,308 Views
Paneer . . . looking for a great recipe that you've tried, other than Saag Paneer, that uses paneer. I have about 1/2 pound to use soon. ;o

AntoniaJames is a trusted source on Bread/Baking.
asked about 7 years ago

/ Last answered almost 7 years ago

8 Answers 1,601 Views