Jam/Jelly Recipes

Jars of small-batch, homemade jams and jellies are the sweetest gifts—even if you’re making those strawberry, raspberry, and stone fruit preserves for yourself. Have a candy thermometer handy and you’ll be good to go.
421 results 421 matching recipes

Beef Tenderloin with Shallot Marmalade

4.0 out of 5 stars (2 ratings)

Jam-Filled Cheese Turnovers

by: Donna
4.8 out of 5 stars (4 ratings)

Vanilla Plum Kuzu Preserves

4.5 out of 5 stars (2 ratings)

Polenta Pound Cake with Jam Glaze

4.3 out of 5 stars (3 ratings)

Peanut Butter and Jelly Croissants

5.0 out of 5 stars (1 ratings)

Muh's Pepper Jelly

4.5 out of 5 stars (2 ratings)

Apricot Jam Bread Pudding

4.4 out of 5 stars (5 ratings)

Gooseberry jam

by: J. A.
4.3 out of 5 stars (3 ratings)

Short Rib Jam

4.7 out of 5 stars (3 ratings)

Plum Pucker Jam and Elephant Ears

4.0 out of 5 stars (1 ratings)

Yellow Plum and Apricot Jam

5.0 out of 5 stars (1 ratings)
Showing 385-408 of 421 results