Middle Eastern Recipes
You’ve got tahini sauce, garlic, lemon juice, red pepper, pine nuts, and pomegranate molasses—we’ve got Middle Eastern food recipes galore. Arabic chicken kebabs, Lebanese roasted eggplants, saffron rice...all 10/10 ideas.
707 results
707 matching recipes
Preserved Lemons
by:
Chef Reza Setayesh | Plant Loving Humans
BEST Ever Mediterranean Grilled Lamb Chops
by:
Hajar D.
5.0 out of 5 stars
(1
ratings
)
Authentic Egyptian Falafel
by:
Hajar D.
Buckwheat Rice with Chickpeas
by:
Saboush
5.0 out of 5 stars
(1
ratings
)
Muhammara – The Ultimate Dip Made with Fire
by:
DC Chef
Fava Bean ( Broadbean) Salad
by:
Saboush
Toasted Chai Latte
by:
Jasser Abu-Giemi
QUINOA-MINT TABOULÉ
by:
Tastes Like Green Spirit
Fava Bean & Spring Pea Hummus
by:
Carla Hall
Israeli Couscous
by:
Bevi
Date Filled Ghraybeh/ Ghraybe
by:
Hadia Zebib Khanafer
5.0 out of 5 stars
(1
ratings
)
Smoky Bacon Flavored Hummus
by:
Shane Martin
5.0 out of 5 stars
(1
ratings
)
Baba Ghanouj
by:
Twice as Tasty
A ZHOUGY EGG SALAD WITH TOAST
by:
Lakshmi Sundar
Instant Pot Ezo Gelin Soup
by:
Desert Cooking
4.0 out of 5 stars
(1
ratings
)
Instant Pot Uzbek Plov
by:
Desert Cooking
4.2 out of 5 stars
(5
ratings
)
Courgette Shakshuka
by:
Nikki Brown
Paula Wolfert's Cracked Green Olive, Walnut, and Pomegranate Relish
by:
Paula Wolfert
5.0 out of 5 stars
(1
ratings
)
Sumac Roasted Carrots with Tahini Sauce
by:
Sara Goldstein
3.8 out of 5 stars
(4
ratings
)
Air Fryer Chicken Shawarma Recipe
by:
Luna Regina
Beans and Couscous with Sizzled Onions
by:
Jack Prefontaine
Easy Msakhan (Chicken & Sumac) Roll-ups
by:
Hajar D.
Red lentil soup/curry
by:
Helle
Date and feta stuffed eggplant rollatini
by:
Soyeon Park
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