Ratatouille Recipes

We love this traditional baked French dish so much, we’re giving it its own recipe roundup. What you’ll need for your ratatouille: fresh basil, summer vegetables, extra-virgin olive oil…and crusty bread to mop it all up.
35 results 35 matching recipes

Genius Ratatouille From Alice Waters

4.4 out of 5 stars (30 ratings)

Chicken Thighs with Chickpea Ratatouille

4.1 out of 5 stars (15 ratings)

Lentil Ratatouille

4.0 out of 5 stars (1 ratings)

Roasted Ratatouille Pasta

5.0 out of 5 stars (1 ratings)

Italian Sausage and Ratatouille Sub

by: ChefJune
3.8 out of 5 stars (4 ratings)

Tamarind-Infused Ratatouille

by: Jane Katz
4.7 out of 5 stars (3 ratings)

Baked Orzo Ratatouille

4.0 out of 5 stars (1 ratings)

Grilled ratatouille with tomato ragout

by: Jill Eats
4.7 out of 5 stars (3 ratings)

Ratatouille

4.3 out of 5 stars (3 ratings)

Melt-in-your-mouth Ratatouille

4.3 out of 5 stars (3 ratings)

Ratatouille

4.5 out of 5 stars (2 ratings)

Quick Stove Top Ratatouille with Feta

by: Bevi
4.0 out of 5 stars (2 ratings)

Lili’s ratatouille

4.3 out of 5 stars (3 ratings)

Creamy Ratatouille

4.0 out of 5 stars (1 ratings)

Ratatouille Galette

5.0 out of 5 stars (1 ratings)
Showing 1-24 of 35 results