Ring in the season.

This fragrant wreath is designed and hand-woven in California exclusively for Food52, so you won’t find it anywhere else. Three kinds of eucalyptus and salal leaves make up the base of the wreath, setting a lush stage for olive-colored bear grass, nigella flowers, and hefty lotus pods. Hang it over your fireplace or on your front door and make sure to breathe in deeply—we think it’s the easiest way to evoke crisp, cozy autumn vibes throughout your home.

Orders take 3 business days to process and then ship via 2-day express. The wreath should be removed immediately upon receipt by cutting the cable ties under the box. Minimal handling is recommended, especially once the wreath has begun to dry.

Due to hurricanes, tallow berries are in short supply this year. They have been replaced with white statice in this wreath until available again.