Make a day of it.
When the Eids have replaced Thanksgiving and Christmas as the most significant holidays on my calendar...
Blogger Kristin Jackson's bold wintry color palette.
It's the recipes, more than the memories, that have shown me my grandmother's warm spirit.
Give Mother Earth a gift this holiday season.
Sometimes it's worth it to buy that vegan butter substitute (like when you're making these cookies...
Think again.
The first time I made these cookies was my mother's friend's last.
From swags to swirls and every way to string a strand in between.
A cracker-like coconut cookie with serious nostalgia power.
Roberta Bendavid, flower queen of Gramercy Tavern in New York City, shares her tips for creating a...
The Food52 Cookie Truck made its inaugural run yesterday! Here's what went down.
A glimpse into our editors' lives: Here's how the world looks from where we stand.
Checking it once, checking it twice.
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