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The Dish that Made My French Mother Fall In Love with Cream Cheese

Phyllo/Puff Pastry Dough

The Dish that Made My French Mother Fall In Love with Cream Cheese

Argentine Empanadas Are the Ultimate Crowd-Pleasers

Latin-American

Argentine Empanadas Are the Ultimate Crowd-Pleasers

The "Bell-less, Whistle-less, Damn Good French Toast" Beloved by 3,208 of Us

Bread

The "Bell-less, Whistle-less, Damn Good French Toast" Beloved by 3,208 of Us

Top These Smoky Chorizo Breakfast Tacos with a Crunchy Carrot Escabeche

Taco

Top These Smoky Chorizo Breakfast Tacos with a Crunchy Carrot Escabeche

Sweet & Sour Beans Cozy Enough for Spring Chills

Bean

Sweet & Sour Beans Cozy Enough for Spring Chills

Cross a Tiny Bagel with a Pretzel for an Addictive Italian Snack

Heirloom Recipes

Cross a Tiny Bagel with a Pretzel for an Addictive Italian Snack

Snagged Some Morels? Throw Them on Toast!

Toast

Snagged Some Morels? Throw Them on Toast!

The 10 Most Popular Food52 Recipes in March

Cake

The 10 Most Popular Food52 Recipes in March

A Creamy, Craveable Egg Salad, Hold the Mayo

Salad

A Creamy, Craveable Egg Salad, Hold the Mayo

Spend the Month Mastering Thai Dishes, from Sticky Rice to Stir-Fry

Thai

Spend the Month Mastering Thai Dishes, from Sticky Rice to Stir-Fry

Make Easy Overnight Citrusy Rolls For a Sweeter Morning

Bake

Make Easy Overnight Citrusy Rolls For a Sweeter Morning

Why Right Now Is the Best Time to Join Our Baking Club

Birthday

Why Right Now Is the Best Time to Join Our Baking Club

The Roast Chicken We’re Still Not Over—9 Years Later

Chicken

The Roast Chicken We’re Still Not Over—9 Years Later

How to Pizza-fy Your Favorite Dishes

Pizza

How to Pizza-fy Your Favorite Dishes

These Lamb Dumplings Are the Pits (Wait, in a Good Way!)

Lebanese

These Lamb Dumplings Are the Pits (Wait, in a Good Way!)

All the Creamy Goodness of a Cannoli, In a Cake

Cake

All the Creamy Goodness of a Cannoli, In a Cake

Why Your Blondies Are Raw In the Middle (+ The Stella Parks Cure)

Bake

Why Your Blondies Are Raw In the Middle (+ The Stella Parks Cure)

A Cheesy, Chive-y Bread So Soft, You Need a Spoon

Southern

A Cheesy, Chive-y Bread So Soft, You Need a Spoon

Your Favorite 5-Minute Tasks, for the Kitchen and Beyond

Tips & Techniques

Your Favorite 5-Minute Tasks, for the Kitchen and Beyond

A Garlicky Tomato Chutney, One Generation Later

Sauce

A Garlicky Tomato Chutney, One Generation Later

Ricotta! Orange Zest! Plus 9 More Ways to Punch Up Your Pound Cake

Cake

Ricotta! Orange Zest! Plus 9 More Ways to Punch Up Your Pound Cake

We’re Smitten with Deb Perelman’s Olive Oil Shortbread

Olive Oil

We’re Smitten with Deb Perelman’s Olive Oil Shortbread

Add Some Zip to Potatoes with This Bright, Tangy Recipe

Lemon

Add Some Zip to Potatoes with This Bright, Tangy Recipe

13 Things to Give the Everything Bagel Treatment

Bake

13 Things to Give the Everything Bagel Treatment