Elizabeth Stark

Elizabeth Stark

A food writer with a passion for fresh ingredients.

Member since May 17, 2013

Articles by Elizabeth Stark

A Fall Salad That Breaks (Most of) The Rules

by: Elizabeth Stark

The 2 Guiding Principles of Soup (& a Recipe for Tomatillo Tortilla Soup)

by: Elizabeth Stark

Improving on Mom's Stuffed Peppers (No Offense, Mom)

by: Elizabeth Stark

Can Random Ideas (& Too Many Tomatoes) Turn Into Dinner?

by: Elizabeth Stark

A Salad That's Sweet, Sour & Smoky at the Same Time

by: Elizabeth Stark

Surprise! Our Salad Expert is Famous for Her Pie

by: Elizabeth Stark

Don't Make Another Hamburger: This Steak Salad is a Better Use of Your Grill

by: Elizabeth Stark

A Better Way to Put Strawberries into Salad (It Involves Bacon)

by: Elizabeth Stark

Make This Salad Before Spring's Golden Hour Fades

by: Elizabeth Stark

You'll Be Eating This Noodle Salad from Now Till September

by: Elizabeth Stark

A Potato Salad That Gets (& Deserves) Your Attention

by: Elizabeth Stark

The A-List Salad of B-List Spring Vegetables

by: Elizabeth Stark

The First Salad of Spring

by: Elizabeth Stark

An In-Between Salad for In Between Seasons

by: Elizabeth Stark

Winter Magic, in Salad Form

by: Elizabeth Stark

Seven Salads for Eating Fresh, Even in Winter

by: Elizabeth Stark

A Hefty, Hearty Salad to Make January Better

by: Elizabeth Stark

A Citrus Salad to Brighten Up Even the Gloomiest Days

by: Elizabeth Stark

An Endive Salad to Ease You Into January

by: Elizabeth Stark

A Salad You'll Want to Eat (Even When Cookies are Everywhere)

by: Elizabeth Stark