Vegetable Recipes
Behold: a plethora of plant-based vegetable recipes, whether you like your veggies grilled, roasted, or stir fried, in curry or vegetarian lasagna. Got brussels sprouts or butternut squash? We’ve got ideas!
5,000 results
5,000 matching recipes
Fraiche Start Carrot Quiche
by:
Sodium Girl
4.0 out of 5 stars
(3
ratings
)
Weeknight Baked Pumpkin
by:
Arathi
Ricotta, Prosciutto & Walnut Salad with Cranberry Balsamic Dressing
by:
feastingonart
artichokes with fresh ricotta souffle
by:
christy
4.0 out of 5 stars
(1
ratings
)
Left Bank Zucchini Ragu
by:
mzmecz
Grains Galore
by:
BlueKaleRoad
One-pot Rhubarb Cordial, Sauce, & Compote
by:
ALittleZaftig
Vegetables with garlic-herb aioli
by:
blanka.n
Spicy Victorian Cucumber Wraps with Cilantro-Lime Aioli
by:
mollyjustine
Lamb & Artichoke Kebabs with Minted Lemon Aioli
by:
Angela @ the well-worn apron
Rhubarb Peach Chutney
by:
Ginger's Kitchen
Quinoa and Black eyed pea salad
by:
englishchef3
Arugula, Watermelon and Avocado Salad with Spicy Lime Vinaigrette
by:
freshandfoodie
4.4 out of 5 stars
(7
ratings
)
Do Two Wrongs Make a Right?
by:
lorigoldsby
4.5 out of 5 stars
(2
ratings
)
Summer Corn and Squash Saute
by:
fo
4.7 out of 5 stars
(3
ratings
)
Turnips with (or without) Greens
by:
Ordinary Blogger (Rivki Locker)
Golgappa or panipuri
by:
Panfusine
Basic Cilantro & mint chutney
by:
Panfusine
4.0 out of 5 stars
(2
ratings
)
Chipotle picante sauce
by:
ROBOSLEYB
Chipotle picante sauce
by:
ROBOSLEYB
Tri - Colored Spinach salad with Tangy Reduction dressing
by:
adelimapini
Zesty Salsa Quiche
by:
SLD
Spicy Zucchini Cakes with Creamy Green Chile Sauce
by:
Kukla
4.0 out of 5 stars
(1
ratings
)
Summer Roasted Tomatoes and Peppers Soup
by:
ibbeachnana
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