French

Arranging Potatoes for "Anna"

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October 23, 2014

On Monday, we kicked off our sixth video series with Panna, a subscription cooking app and website dedicated to sharing recipes from master chefs in HD video -- and we showed previews of our sixth issue, in which Amanda and Merrill make mrsp's Sweet Potatoes Anna with Prunes

Today, we're sharing bonus footage: Amanda and Merrill show us the best technique for arranging potatoes for "Anna". 

Interested in seeing the Sweet Potatoes Anna come together? Watch the full-length video from Issue 13 on Panna's website, and check out Amanda's and Merrill's demonstration of how to slice sweet potatoes using a mandoline

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Panna uncovers the nuances of cooking like a pro by showing every insider detail, from how to handle ingredients to the precise moment when a browning tart should be pulled from the oven.

Watch more exceptional recipes unfold in Panna's free issue today.

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A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week).

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Kate Snider

Written by: Kate Snider

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