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      Prune

      Gabrielle Hamilton's Endive Salad in the Roman Puntarelle Style
      Weeknight Cooking

      Gabrielle Hamilton's Endive Salad in the Roman Puntarelle Style

      Latest
      Books

      Why We Love Gabrielle Hamilton's "Prune"

      Butter

      Arranging Potatoes for "Anna"

      French

      Slicing Sweet Potatoes with a Mandoline

      What Does "Anna" Mean?
      Butter

      What Does "Anna" Mean?

      Amanda and Merrill shed some light on what makes a dish "Anna". 

      by:  Kate Snider
      October 21, 2014
      Amanda and Merrill Make Sweet Potatoes Anna
      Butter

      Amanda and Merrill Make Sweet Potatoes Anna

      Amanda and Merrill launch our sixth issue of tips and tricks by demonstrating how to make mrsp's Sweet...

      by:  Kate Snider
      October 20, 2014
      Celery Salad and Cheese on Toast
      Editors' Picks

      Celery Salad and Cheese on Toast

      We're pairing a snappy celery salad with Cambozola toast in hopes that you'll give this often-snubbed...

      by:  Amanda Hesser
      April 25, 2013
      Sweet Potatoes Anna with Prunes
      Weeknight Cooking

      Sweet Potatoes Anna with Prunes

      Jenny shares a holiday dish that brings up a lot of memories. 

      by:  Jestei
      November  5, 2012

      Showing 8 of 8 results

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