Is there one Genius Recipe that you make every week? Tell us in the comments!
Jackie: I love Rao's Meatballs, and not just because it was one of the first things my husband ever cooked for me. The combination of the parsley and meat just brings out all of the natural flavors, and the cheese adds a touch of richness. It's such a great dish in the cooler months.
Sheela: Olive oil granola! I had some pretty serious research going for years to find the perfect granola and then that happened. I've converted most of my family and friends to the recipe. Now it's the only one I (and they) make. Also, I absolutely do pass Alice Medrich's cocoa brownies off as my own.
Posie: 1. Insalata pontormo, since I wouldn't stop talking about it until Kristen angelically bestowed the recipe upon us all, and it is SUCH a beautifully written article. If you haven't read it, stop reading this article and go do it! 2. The olive oil cake (because Grand Marnier smells THE BEST) and the fresh blueberry pie are tied for dessert! 3. Genius hummus, so I can stop spending all my money at Hummus Place.
What's your favorite Genius recipe? Share with us in the comments below!
The Genius Desserts cookbook is here! With more than 100 of the most beloved and talked-about desserts of our time (and the hidden gems soon to join their ranks) this book will make you a local legend, and a smarter baker to boot.