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17 Tacos to Talk About
by Hannah Petertil
• May 4, 2015
• 0 Comments
We've said it many times before, but we'll say it again: There is never, ever a bad time to eat a taco. But that doesn’t mean we don’t get extra excited on holidays when tacos reign supreme, like Cinco de Mayo. This festive day gives us an excuse to show off our guacamole-making and tomato-chopping prowess. But this year we challenge you to use May fifth as an opportunity to expand your taco game.
More: We have everything you need for a stunning Cinco de Mayo party.
To help you out, we've culled our site for stand-out tacos. We found everything from vegan tacos to those with carnitas, cheese, and eggs. We're willing to wager that one peek at this taco-tastic list will have you counting down the hours until your Cinco de Mayo celebrations. So turn up the heat, press your tortillas, and invite over your friends and neighbors, because these 17 recipes are sure to make you the taco the town:
California Chicken Tacos with Corn and Red Cabbage Slaw by Linda Burkhart
Diana Kennedy's Scrambled Ricotta (Requesón Revuelto a La Mexicana) by Genius Recipes
Pork Belly Carnitas by meatified
Fish Tacos on the Grill by Merrill Stubbs
Fried Avocado Tacos with Sesame and Lime by arielleclementine
Slow-Cooked Pork Tacos by Merrill Stubbs
Scrambled Egg Tacos with Avocado by Kenzi Wilbur
Chipotle Braised Lamb Tacos with Balsamic-Soaked Raisins by clintonhillbilly
Easy Lentil Walnut Tacos with Cabbage Lime Slaw by Gena Hamshaw
Coconut-Lime Pork Tacos with Black Beans and Avocado by EmilyC
Low-Maintenance Fish Tacos by Amanda Hesser
Citrus Pulled Pork Tacos by Erin Powell
Braised Short Rib Tacos by Phyllis Grant
Diana Kennedy's Carnitas by Genius Recipes
Not Your Traditional Korean Tacos by gabsimonelouise
Mushroom-Lentil Tacos with Tahini Yogurt Sauce by Kendra Vaculin
What are you planning to eat on Cinco de Mayo? Tell us in the comments below!
A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week). Order your signed copy now.
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