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Deb B.
August 12, 2015
Simply Limeade, vodka, and a splash of seltzer (for low-cal bubbles), with fresh raspberries. Make it by the glass, in a pitcher, or when the Limeade container is about 1/2 empty just make it directly in the container! A small cooler for ice and you are ready for the perfect summer picnic cocktail. Seriously delicious!
Melanie
July 10, 2015
I love a basil gimlet, made with fresh squeezed lime juice muddled with fresh basil, a spot of agave syrup and Tito's vodka, shaken well and strained into a well-chilled martini glass. Garnish with a large basil leaf. For a lighter version, serve over ice and top with Topo Chico mineral water. Enjoy!
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