Skip to main content

Join The Table to earn rewards.

Already a member?

Chili

16 Chili Dishes for Those Chilly Nights

October 27, 2017

With beans, or without. Tomatoes or no. Meat or vegetarian. Like barbecue, tacos, or how to dress a hotdog, chili inspires many heated debates—there are as many recipes as there are cooks who make them. But variety (of chili) is the spice of life. And as temperatures dip, there's no better time to warm up with spicy stew. So no matter how you build your bowl (or even if you like chili as nacho or mac and cheese topper!), we have just the recipes to keep you warm and cozy.


Chili By The Bowl


Spice Up Your Bites

What's your favorite way to eat chili? Tell us your go-to recipes in the comments!

The Magical Mini Guide to Cozy Weekends
View Guide
The Magical Mini Guide to Cozy Weekends

Whether you're in the mood for some soup-simmering, leaf-peeping, or nothing at all, your dream weekend awaits...

View Guide

See what other Food52 readers are saying.

Katie is a food writer and editor who loves cheesy puns and cheesy cheese.

0 Comments

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.