Ice Cream/Frozen Desserts
Of Course Ina Garten's Ice Cream Hack Is Totally Brilliant
Store bought is fine, sure—but why not make it even better?
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81 Comments
Aadithya
February 27, 2023
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Aadithya
February 27, 2023
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Aadithya
January 8, 2023
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Aadithya
November 15, 2022
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BonnieC.
June 25, 2022
Another nice boozy ice cream dessert is your favorite brand of vanilla topped with a drizzle of "Chambord" black raspberry liqueur, some fresh raspberries, & a dollop of whipped cream.
MoodyFoodie310
June 25, 2022
I really like Kroger Special Reserve chocolate ganache ice cream with toasted pecans and a drizzle of good bourbon poured over..
abbyarnold
June 22, 2022
My son scoops ice cream into a bowl and adds a sugar cone to the side for crunching along! Other toppings welcome depending what's available.
AllKinds
June 12, 2022
A scoop of vanilla ice cream, Cointreau, topped with toasted almond slices. Refreshing with a little bit of crunch!
Elizabeth D.
June 12, 2022
Simple is best... I love strawberry ice cream with a drizzle of reduced balsamic vinegar, it's so good! Trader Joes carries their own brand of reduced balsamic vinegar - it's delicious!
Becky
June 7, 2022
Am I the only person seeing cornflakes in that picture? I clicked on the recipe imagining something along the lines of Christina Tosi's Cornflake Crunch. Now that's what I want! Thanks for the subliminal suggestion. Cheers!
Minta
June 7, 2022
I thought I saw cornflakes, too. Certainly doesn't show either the limoncello OR the biscotti!
sws
June 7, 2022
For me, the classic ice cream and booze dessert has to be Affogato. The combination of vanilla gelato, espresso and amaro is perfection!
anshikassss
May 8, 2022
Minus 30 brings a series of delightful sugar free ice creams near me and you. Go get yours at www.minus30.com .
jlareine44
April 9, 2022
I was very excited to make the simple vanilla dessert. Food52 articles make cooking so exciting. So borrowed some vodka and picked 10 lemons for the limoncello. Thought I'd check the "comments" for additional hints, instead read a bunch of bummer remarks.
Becky W.
April 10, 2022
jlareine44- keep that excitement and plan to make that vanilla dessert. Don’t let others diminish your plans. Keep that wonder!
jlareine44
June 5, 2022
I did it. Waited a month to serve. Was a hit and great conversation piece. Oh and the little buzz was topping on the ice cream!
kynthelgironan
April 8, 2022
Take a large can of sliced peaches (48 oz?) and drain their syrup off. Add about ¼ cup of brandy and let them sit covered. Overnight is best. Take one carton of good French vanilla ice cream and let it sit to soften up. You'll need to stir through it with a heavy spoon, but you don't want it soupy. Stir in the peaches and brandy, cover it with plastic wrap, and put it back in the freezer. Make a seedless raspberry sauce with fresh raspberries (blend well and press through a seive). Serve scoops of the ice cream with the sauce on top. Peach Melba ice cream.
Joan
April 8, 2022
Folks!!!! It’s just IceCream. Complaining about Hack•Pop of Colour…..imagine?! Just grab a spoon and enjoy…..sweeten up those thoughts and tongues✨
Becky W.
April 8, 2022
Goodness folks, Ina is just as human as we are. I think that is part of her charm and popularity. I would bet many of us have chosen an easy dish to serve an to family and guests at some time. The simplest ingredients can make a great dish to serve anyone that grace our tables.
I for one, appreciate a good tip, or new recipes to try.
I for one, appreciate a good tip, or new recipes to try.
Jac
April 7, 2022
As a teenager, after modeling lessons taken at a hotel, we girls would go the hotel restaurant and treat ourselves to Creme de Menthe sundaes. I can't stand the thought of it now.
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