Because patience is a virtue, but so's banana bread on-command.
File this one under "self-care."
A new way to chill.
Hint: It's not salt.
No, it's not the microwave.
A few simple ways to fend off those Scaries.
Don’t bug me, I’m eating.
Hint: It's already hiding in your fridge.
You'll never do it the same way again.
Here’s how to get *every* last drop.
A two-ingredient trick that’s worth the buzz.
We gave this DIY cleaning hack a whirl.
Easy, better, more affordable solutions from the Food52 staff and community.
Starring our babe-a-licious new canvas backpack
A true effort-hater's guide to sticker and label removal
5 steps to complete zipper fail prevention
And how we'll be bringing more of them to you.
(Some of) what you've seen is true!
Nope, creating an impossible way to eat an apple is not a food hack
Your dream kitchen doesn't have to break the bank.
Keep just enough pens in play.
