8 Summery Barbecue Sides

June 14, 2012

So, you've got your burgers ready to go on the grill, and now it's time to whip up some summery sides. From fresh salads to grilled veggies and seasonal gratins, we've got eight festive dishes to round out your barbecues all summer long.  

Dilled, Crunchy Sweet-Corn Salad with Buttermilk Dressing by creamtea

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Summer Squash Gratin with Salsa Verde and Gruyere by amanda


Amagansett Corn Salad by Peter


Tuscan Grilled Zucchini & Summer Squash by Stefano Coppola


Lemony Green Bean Salad with Feta, Red Onion, and Marjoram by Midge


Potato Salad with Arugula and Dijon Vinaigrette by merrill


Mango Salad with Fennel Frond Pesto by arielleclementine


Watermelon and Goat Cheese Salad with a Verbena Infused Vinaigrette by loli


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    Well Worn Whisk
I'm Laura Loesch-Quintin, a food writer and photographer, as well as the voice behind the recipe blog gourmette•nyc. Originally from Philadelphia, I was raised in a French-American household where vinaigrette, cornichons, and clafoutis were (and still are) staples. When not cooking, writing, or photographing, I can usually be found exploring the food markets of New York City.


jellybeans July 2, 2012
I have made the Lemony Green Bean Salad with Feta.This is seriously good.Tuscan Grilled Zucchini and summer squash will be next.I am enjoying food52.Living in Australia I am delighting in the differences of our cuisine.
Well W. June 14, 2012
Summer Squash Gratin looks incredibly alluring! Definitely going to try that one. This collection reminds me of a post I did a while back on barbecuing - which includes several easy vegetarian salads / sides. Might be of interest if you like this article: