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24 Comments
sexyLAMBCHOPx
June 19, 2013
This is why I don't own an ice cream maker. It's all I would make and eat - oink!
Texas S.
May 26, 2013
Looks great, but I'd so much like to know/see how finely you chopped the frozen s'mores. Thx.
Phyllis G.
May 28, 2013
it's up to you. my daughter says the bigger the better. but i like them to be about 1 inch by 1 inch. they will fall apart quite a bit anyway. it even works well finely chopped. we tried it all!
katespreen
May 26, 2013
You can make this dairy-free by using full fat coconut milk instead of the half and half and cream. The eggs combined with the coconut milk make a luscious custard. You can also use gluten-free graham crackers too.
beetrixkiddo
May 26, 2013
holy cow...mouth watering. Must remember I need to ear a bathing suit this summer... the child photo is ador!
Trena H.
May 25, 2013
s'mores + ice cream = heaven! I just pulled out my ice cream maker and made a batch of vanilla ice cream and it tasted so good. I love s'mores and ice cream is the best - I cannot wait to try this recipe! Thank you, thank you, thank you!
fiveandspice
May 25, 2013
Holy frozen dairy products! My heart just skipped a beat this looks so good.
cheesypennies
May 24, 2013
Thank you (and the 20 other tasters) for all of your sacrifices on our behalf. We are not worthy, but we are beyond grateful!
Marian B.
May 24, 2013
Right? That's true friendship right there: selflessly eating ice cream for others.
cookinginvictoria
May 24, 2013
This looks wonderful. Definitely going on my list of summer recipes to try!
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