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Small Batch

How to Make Traditional Cantonese Mooncakes at Home

Asian

How to Make Traditional Cantonese Mooncakes at Home

How to Make a Funfetti Cake from Scratch

Cake

How to Make a Funfetti Cake from Scratch

How to Make Homemade Marshmallow Peeps

Candy

How to Make Homemade Marshmallow Peeps

Watch How to Make Your Own Sprinkles

Cake

Watch How to Make Your Own Sprinkles

Homemade sprinkles add color and flavor to ice cream and cakes.

Michelle@HummingbirdHigh

[email protected]
about 1 year ago

The Term Small Batch is Everywhere, But What Does it Really Mean?

So Hot Right Now

The Term Small Batch is Everywhere, But What Does it Really Mean?

How to navigate the often-confusing world of "artisan" food

Patric Kuh
over 1 year ago

11 Foods to DIY with Your AC Blasting

Ice Cream & Frozen Desserts

11 Foods to DIY with Your AC Blasting

For when it's too hot to go outside.

Riddley Gemperlein-Schirm

Riddley Gemperlein-Schirm
over 1 year ago

How to Recreate the Stick-to-Your-Fingers Ice Cream Sandwich of Your Childhood

Ice Cream & Frozen Desserts

How to Recreate the Stick-to-Your-Fingers Ice Cream Sandwich of Your Childhood

Here's the secret: Use cake, not cookies

Posie Harwood
over 1 year ago

How to Make Choco Tacos at Home

Frozen Dessert

How to Make Choco Tacos at Home

Why limit your taco consumption to breakfast, lunch, and dinner? Molly Yeh from My Name is Yeh makes tacos for dessert, too.

molly yeh
over 1 year ago

How to Make a Flag Cake for the Fourth of July

American

How to Make a Flag Cake for the Fourth of July

Celebrate the Fourth of July by baking a special cake—this one has a very patriotic surprise inside.

Erin McDowell
almost 2 years ago

Stop Searching for Pomegranate Molasses & Make it at Home

Middle Eastern

Stop Searching for Pomegranate Molasses & Make it at Home

A 3-ingredient sauce that you'll want to add to everything, savory and sweet.

Riddley Gemperlein-Schirm

Riddley Gemperlein-Schirm
about 2 years ago

Homemade Teddy Graham-Inspired Cookies, for Grown-Ups

Cookie

Homemade Teddy Graham-Inspired Cookies, for Grown-Ups

These DIY Teddy Grahams might not have the same enthusiastic poses as the originals—but they sure taste good.

Kelsey Tenney
about 2 years ago

A Fish Sauce With All of the Flavor & None of the Fish

Thai

A Fish Sauce With All of the Flavor & None of the Fish

Do your fish-free South Asian dishes taste like they're missing something? Vegan fish sauce is your answer.

miyokoschinner
over 2 years ago

How to Make a King Cake for Mardi Gras

Cake

How to Make a King Cake for Mardi Gras

A classic Mardi Gras cake with a (plastic) baby inside.

molly yeh
over 2 years ago

Italian Rainbow Cookies Are Well Worth the Effort

Italian

Italian Rainbow Cookies Are Well Worth the Effort

How to (temporarily) turn your kitchen into an Italian-American bakery.

Nina Caldas
over 2 years ago

The World's Easiest Edible Gift is Infused Honey

Edible Gift

The World's Easiest Edible Gift is Infused Honey

Do you have 8 ounces of honey and some dried herbs or spices? Then congratulations: You have an edible gift!

Riddley Gemperlein-Schirm

Riddley Gemperlein-Schirm
over 2 years ago

The Sandwich Cookie Argentineans Love More Than Steak

Cookie

The Sandwich Cookie Argentineans Love More Than Steak

The only thing that Argentineans love more than hefty pieces of steak and strong coffee is alfajores. Sophia Real from Real Simple Food saves us a trip to South America by teaching us how to make them at home.

Sophia R
over 2 years ago

Homemade Curly Fries: The Best Use For a Spiralizer

Potato

Homemade Curly Fries: The Best Use For a Spiralizer

Forget zoodles and make DIY fast food instead.

Ali Slagle
over 2 years ago

The Squashduckens: A Really Crazy Idea That (Pretty Much) Worked

Squash

The Squashduckens: A Really Crazy Idea That (Pretty Much) Worked

Everything you never knew your Thanksgiving was missing—in one.

Sarah Jampel
over 2 years ago

Homemade Cranberry Sauce, in a Can

Cranberry Sauce

Homemade Cranberry Sauce, in a Can

A homemade canned cranberry sauce with all the Thanksgiving tradition, but none of the store-bought flavor.

Carey Nershi
over 2 years ago

How to Make Homemade Peanut Butter Cups

Candy

How to Make Homemade Peanut Butter Cups

Carey Nershi shows us how to make peanut butter cups miles above the competition.

Carey Nershi
over 2 years ago

Tying the Knot with Homemade Pretzels

Snack

Tying the Knot with Homemade Pretzels

Everything you need to know to make soft pretzels at home.

Erin McDowell
over 2 years ago

Switchel: The Most Refreshing Drink No One Is Drinking (Yet)

Cocktail

Switchel: The Most Refreshing Drink No One Is Drinking (Yet)

It's like cheater's lemonade—but maybe even better.

Caroline Lange
over 2 years ago

How to Live Like You're in Kinfolk Magazine (Without Moving into a Yurt)

So Hot Right Now

How to Live Like You're in Kinfolk Magazine (Without Moving into a Yurt)

You don't have to throw your cell phone into the ocean to pretend that you live in the pages of Kinfolk Magazine.

Sarah Jampel
over 2 years ago

A Cherry Chip Cake Better than Boxed Mix

Cake

A Cherry Chip Cake Better than Boxed Mix

A case for making a classic from scratch.

modest marce
over 2 years ago

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