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36 Gifts To Give That Are $50 or Less

36 Gifts To Give That Are $50 or Less

Our 38 Favorite Recipes To Make in a Loaf Pan

Our 38 Favorite Recipes To Make in a Loaf Pan

42 Gifts for Everyone in Your Family

42 Gifts for Everyone in Your Family

30 Thanksgiving Recipes From Our Residents

30 Thanksgiving Recipes From Our Residents

The Simple, Subtle Difference Between Syrups & Shrubs

The Simple, Subtle Difference Between Syrups & Shrubs

Missing Nabisco’s Chocolate Wafers? Make This Chocolate Crust Instead

Missing Nabisco’s Chocolate Wafers? Make This Chocolate Crust Instead...

Sohla El-Waylly’s Trick for a Cheaper, Easier Risotto

Sohla El-Waylly’s Trick for a Cheaper, Easier Risotto

Our 34 Best Gluten-Free Baking Recipes

Our 34 Best Gluten-Free Baking Recipes

The Most Impressive Holiday Grazing Boards Start With an Online Order

The Most Impressive Holiday Grazing Boards Start With an Online Order...

Cheese Board 101: How to Build the Perfect Plate

Cheese Board 101: How to Build the Perfect Plate

These 8 Furniture Essentials Will Upgrade Any Space

These 8 Furniture Essentials Will Upgrade Any Space

Holiday Linens Inspired by a 1930s Design Icon, Exclusively at Food52

Holiday Linens Inspired by a 1930s Design Icon, Exclusively at Food52...

12 Advent Calendars for This Year’s Christmas Countdown

12 Advent Calendars for This Year’s Christmas Countdown

Food52’s Holiday Swap Is Back—Here’s How to Sign Up

Food52’s Holiday Swap Is Back—Here’s How to Sign Up

5 New Recipes We Loved in October

5 New Recipes We Loved in October

12 Cold-Weather Cocktails To Sip on This Halloween

12 Cold-Weather Cocktails To Sip on This Halloween

5 Weeknight Dinners That Happen to Be Vegan

5 Weeknight Dinners That Happen to Be Vegan

Our Definitive, Per-Person Guide to Planning Thanksgiving Dinner

Our Definitive, Per-Person Guide to Planning Thanksgiving Dinner

How to Use Up Your Leftover Halloween Candy

How to Use Up Your Leftover Halloween Candy

The Make-Ahead Thanksgiving Stuffing You Can Cook Right Now

The Make-Ahead Thanksgiving Stuffing You Can Cook Right Now