And we're showing you how to make it.
Luscious layers of chocolate and hazelnut.
Bold, buttery bites from a longtime community member.
Look no further than this delightful video.
Get creative with all of that leftover Halloween candy.
So easy to make—easier than going to a candy shop
The Sweet 16 celebration that brought them together.
No tricks, just treats!
Never say no to mid-day dessert
Save your energy for traffic jams
But we'd try it
The country has (apparently) spoken
Just in time for Easter, Molly Yeh is sharing a recipe for a DIY version that can be flavored with anything from citrus zest to Campari
Watch these melted puddles of chocolate—set to Vivaldi
Think you know taffy? You haven't seen anything yet
Have you ever heard of Modjeskas?
A shiny mosaic of nuts and seeds that's as sweet as you are
“It’s chocolate, it’s peppermint, it’s delicious”
The (not-so-surprising) reason why cows get fed defective candies
If you’re not obsessed with yogurt powder, you will be
Today's a good day to remember this chocolate bar still exists.
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Well played. You deserve a cookie.
Name your first collection or try one of these: