A question about a recipe: Pasta con Sarde

Any suggestions for an alternative to pine nuts in this recipe?

Mollyh
  • Posted by: Mollyh
  • March 19, 2012
  • 2607 views
  • 4 Comments
Pasta con le Sarde
Recipe question for: Pasta con le Sarde

4 Comments

blanka.n
blanka.n March 20, 2012
You can leave them out or try chopped walnuts. However I would use the walnuts sparingly.
This dish is so good that it will not suffer without the pine nuts.
 
Maedl
Maedl March 19, 2012
Pine nuts and raisins are a classic combination, bur if you can't use pine nuts, almonds are an alternative. I might be tempted to try pistachios.
 
ATG117
ATG117 March 19, 2012
I'd echo the walnuts.
 
davidpdx
davidpdx March 19, 2012
Chopped walnuts often work well in such pasta dishes, as do chopped or slivered almonds.
 
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