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can you use regular (not instant) tapioca? How would you change the recipe in this case?
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Siobhan
January 9, 2016
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Tapioca
Recipe Questions
Recipe question for:
Fluffy Tapioca Cream Pudding
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SeasonToTaste
January 9, 2016
I think regular tapioca would be fine. You'd just need to plan to let it simmer for about 30 minutes.
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