Can the dressing be frozen to be used at a later date? Perhaps vacuum sealed? I have so much buttercream left over. I made a double batch for C...

...anada Day and it was a massive hit. It was all gone before dinner was over. Thank you

david homer
  • 1526 views
  • 3 Comments
Cabbage and Red Onion Slaw
Recipe question for: Cabbage and Red Onion Slaw

3 Comments

Alexandra S. July 8, 2016
So happy to hear this, David! I think ktr is right.
 
Nancy July 7, 2016
Do you perhaps mean buttermilk?
Buttercream sounds like cake frosting.
BTW, happy 149 and counting.
 
ktr July 7, 2016
The dressing will likely separate if it is frozen, but you should be able to get it to blend back together.
 
Recommended by Food52