🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Berry Upside Down Cake

Ac292b21 f0c6 45c1 b3ed e7b42e312919  2016 1219 brummel brown berry upsidedown cake final james ransom 0109

I have a question about the recipe "Berry Upside Down Cake" from Food52. What do you cream with the sugar for the batter?

asked by S 6 months ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

1 answer 317 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
S
added 6 months ago

I checked the Brummel and Brown website and full recipe is there, you need another 1/4 cup of spread for the rest of the recipe.

Bdf56fc0 3106 4ee2 a781 9038641c39c3  screenshot 20170617 115248

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.