I accidentally put hard cider vinegar and white wine in the roasting pan to cook they turkey? What do I do?

  • Posted by: sarah
  • November 23, 2017
  • 658 views
  • 3 Comments

3 Comments

Stephanie B. November 23, 2017
I would see if I could lift the rack and set the turkey aside and pour off the wine and vinegar. You may need a little extra stock to make a gravy from the pan drippings at the end.
 
Stephanie B. November 23, 2017
Can you elaborate a little? How much white wine and vinegar? Has it already been in the oven? What kind of roasting pan? Is the turkey on a rack in the pan?
 
sarah November 23, 2017
12 ounces of apple cider vinegar and a whole bottle of white wine. It has been cooking for a little under 2 hours. It's a kitchen aid roasting pan (cast iron) and yes it is on a rack.
 
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