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If I wanted to make this in a loaf pan, would I halve the recipe? Thank you!
Posted by:
Brette Warshaw
January 4, 2018
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Baking
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loaf cake
Recipe question for:
Applesauce Cake With Caramel Glaze
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Merrill S.
January 4, 2018
Hi Brette -- and happy new year! Using a standard sized loaf pan, half the recipe will give you a squat (but still delicious) loaf. Just make sure to start checking for doneness much sooner...
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