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A question about a recipe: Sweet Potato Roll with Cream Cheese Filling

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I have a question about the recipe "Sweet Potato Roll with Cream Cheese Filling" from SupperStarter. In the ingredients list it says baking soda and then in the directions it says baking powder- which is correct?

asked by Laura 29 days ago

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Nancy
Nancy

Nancy is a trusted home cook.

added 29 days ago

Have a look at this similar recipe. It uses both b powder & b soda
(maybe food52 poster omitted one, or maybe it's really different)
https://www.thespruceeats.com/sweet-potato-cake-roll-3061552

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Katie Macdonald
Katie Macdonald

Assistant Editor at Food52

added 29 days ago

Hey Laura, I believe that this should be made with baking powder and have changed to recipe to reflect that—thanks for the question!

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