Skip to main content

Join The Table to earn rewards.

Already a member?

Would this work with sweet potatoes?

Jennifer
  • 1805 views
  • 2 Comments

2 Comments

Order By
Threads
Stephanie B.
Stephanie B.January 30, 2019
I think it would (based on general opinion, not experience with this recipe) because the sugars in the sweet potatoes might offer some caramelization action while baking. Not sure though! If maybe test them out before if you're making them for a party?
Kristen M.
Kristen M.January 30, 2019
The starches will probably behave a little differently, so they might not crisp in quite the same way, but I'm sure you'd get something delicious. If you try it, let us know how it goes!
Showing 2 out of 2 Comments
Recommended by Food52

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.