can you braise short ribs in oven for too long or is the longer you keep em in the better?

if i have them in at 225 but want to keep them in the oven for longer than recipe calls for (3 hrs) will that be bad for the meat?

Posted by: Sam Emblidge
February 21, 2020

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LeBec F.February 22, 2020

yes you can overcook them and they get dried out and tough.but if it's just a little overcooked, that should be o.k.
best
mindy
le bec fin

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